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832

Graf Von Faber-Castell Pen Of The Year 2022 . . . Plus Five More From Previous Years

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Faber-Castell introduced its first Pen of the Year in 2003 and has annually introduced a limited edition pen with a very specific theme ever since. Each tells the tale of a person, a place, or an era that helped “shape the development of humanity,” according to the company. The Pen of the Year 2022 is inspired by the influential Aztec civilization.

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Quest For My Ultimate Fountain Pen Part 2: The Italian Period – Reprise

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Italians have the gift of making the most common object look great; they can even make a coffee grinder with enough sex appeal to make Tom Jones jealous! For a relatively small country, Italy still has quite a few fountain pen manufacturers. And Martin Green thinks that he has tried products from almost all of them. Find out here what he settled on for his personal writing needs.

834

Primer On The Most Divisive Of All Wines: Sherry – Reprise

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One of the wines Ken Gargett brought to a recent wine tasting with friends was a sherry, the Equipo Navazos La Bota de Manzanilla Pasada No 80, Bota Punta. Some among you will have no doubt that such a wine demands Grand Cru status, while others will be horrified at the thought. And so it was at the dinner. But let’s just talk about sherry for a moment, shall we?

836

Krug Champagne: A Story Of Krugists Earning Five Cases Per Year Every Year For The Rest Of One’s Life And Wine Tasting Like “. . . Angels Have Descended From Heaven” – Reprise

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Anyone who expresses even so much as a fleeting interest in great wine will soon come across Krug, for many the greatest champagne of all. There are champagne lovers and then there are devotees of Krug: Krugists. Ken Gargett doubts that any other champagne, or wine, has a word to designate its adoring fans. Here he explains why.

837

Glorious Burgundy Is Experiencing An Unprecedented Golden Age Of Fantastic Wine Vintages – Reprise

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“So marvelous, so delicate was the bouquet, it seemed an impertinence to go further and taste this miraculous liquid; and yet, on the palate it almost made one regret the waste of time the moments spent in taking in the perfume.” Ken Gargett didn’t write that, but he feels the same way about the fabulous wines of Burgundy. Find out here why this is the golden age for this region.

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Inside Burgundy’s History, Including A ‘Royal War’ With Champagne

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When Ken Gargett first got interested in wine, he was warned about Burgundy. It was made abundantly clear that he (by which he means a bunch of friends with far more experience in wine than he had) drank Bordeaux. But times change and the greatest wines he has tasted have been Burgundies. Here he relates the region’s fascinating history, including a historical war of words with Champagne.

840

Wynns Coonawarra Estate John Riddoch Cabernet 2018: Beautifully Refined, Elegant, And Powerful

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Ken Gargett describes the Wynns Coonawarra Estate John Riddoch Cabernet 2018 as beautifully refined, elegant, and powerful with the structure and fruit to last and improve for another 10, 20, or 30 years. An exquisite Cabernet, one of Australia’s best, and his score reflects it. Here Ken also gives us more than ample background on Wynns, the premier producer in Coonawarra, South Australia.