New Search

If you are not happy with the results below please do another search

1119 search results for:

1001

In Praise Of Anchovies: If You Don’t Already Love Them, You Just Haven’t Yet Discovered How Good They Can Be

/18 Comments/in /by

For many people, anchovies are one of those foods to be avoided like the plague. But for Ken Gargett anchovies are not a love-it-or-hate it food. Rather, they are a love-it-or-you-have-not-discovered-how-good-they-can-be food. A lunch of a freshly baked loaf of hot, crusty bread smothered in good quality anchovies is just magic. Here he takes you on an aquatic journey through the culinary aspects of this small fish.

1004

Evolution Of Social Media Watch Photographs Part 3: Storytelling, Collaboration, And A Bunch Of Boobs

/4 Comments/in , /by

It’s already time for the latest update in GaryG`s series of articles providing a completely subjective, unscientific, and unofficial history of watch photographs online. The big trend he has recently seen is the emergence of storytelling as a dominant theme in how watches are displayed. And while he lauds the rise to prominence of many more women among the population of online watch shooters and commentators, the emergence of boob shots with a watch hardly “empowers women” . . . or does it?

1005

Tasting Some Of The Sensational Latest Releases Of Australian Superstar Winery Henschke

/0 Comments/in , /by

One of the problems with having an iconic wine among your offerings is that other, equally worthy wines are often overlooked or diminished in the eyes of wine lovers. But such is life. With its latest releases, Australian superstar winery Henschke has moved to align the vintages of several of its top wines, all Shiraz: Wheelwright, Mount Edelstone, Hill of Roses, and the legendary Hill of Grace. Ken Gargett tastes.

1006

Primer On The Most Divisive Of All Wines: Sherry – Reprise

/2 Comments/in /by

One of the wines Ken Gargett brought to a recent wine tasting with friends was a sherry, the Equipo Navazos La Bota de Manzanilla Pasada No 80, Bota Punta. Some among you will have no doubt that such a wine demands Grand Cru status, while others will be horrified at the thought. And so it was at the dinner. But let’s just talk about sherry for a moment, shall we?

1007

Krug Champagne: A Story Of Krugists Earning Five Cases Per Year Every Year For The Rest Of One’s Life And Wine Tasting Like “. . . Angels Have Descended From Heaven” – Reprise

/0 Comments/in /by

Anyone who expresses even so much as a fleeting interest in great wine will soon come across Krug, for many the greatest champagne of all. There are champagne lovers and then there are devotees of Krug: Krugists. Ken Gargett doubts that any other champagne, or wine, has a word to designate its adoring fans. Here he explains why.

1009

Can Writing Instruments Be As Collectible And Enthusiast-Infused As Watches? – Reprise

/0 Comments/in , /by

Thrill of the chase. Intellectual satisfaction. Investment. There are nearly as many reasons for collecting things as there are things to collect. But when it comes to watches and writing instruments, a variety of shared motivations, perhaps catalyzed by the obvious common characteristics of the objects themselves, make them conspicuous crossovers for collectors.

1010

Glorious Burgundy Is Experiencing An Unprecedented Golden Age Of Fantastic Wine Vintages

/0 Comments/in /by

“So marvelous, so delicate was the bouquet, it seemed an impertinence to go further and taste this miraculous liquid; and yet, on the palate it almost made one regret the waste of time the moments spent in taking in the perfume.” Ken Gargett didn’t write that, but he feels the same way about the fabulous wines of Burgundy. Find out here why this is the golden age for this region.