Heidsieck Monopole Gout American 1907 is the world’s most expensive champagne. This is the famous “shipwreck champagne” and it has a truly extraordinary story to tell, much more interesting than simply the prices it has achieved.
The style of Gosset champagnes tends to complex, richly flavored wines. Powerful Pinot components and the steel and elegance of fine Chardonnay. Ken Garett shares his thoughts on the 2088 vintage.
Wine can be so much more than just an enjoyable drink. It can link us to times, people, and places. A traditional concept for so-called anniversary wines is to celebrate a milestone, perhaps a birthday or wedding or even anniversary, with a fine bottle from the vintage of the birthyear or anniversary year in question. With that in mind, Ken Gargett shares a few suggestions.
Ken Gargett thinks that the Victor & Charles Karma champagne is an interesting addition to the champagne firmament and is certainly magnificently presented.
And if anyone finds a practical purpose for that diamond, please let him know.
New year is traditionally a time for taking stock and wine lovers are no different. Many will review their own cellars, assess what is ready for drinking, what needs more time and in some cases, what might have passed its best window. They will also look to the future. What should they target? Ken Gargett shares his tips on the wines to consider adding to your cellar.
For many watch enthusiasts, it is probably not a stretch to say that fine timepieces are often enjoyed with a fine glass of bubbly. So without further ado, here are five much-heralded prestige champagne releases from the stellar 2012 vintage that stand out for their extraordinary “taste.” Just in time for you to toast the start of 2023!
For Ken Gargett, the Veuve Clicquot 2012 La Grande Dame is a special champagne. It walks the tightrope between dense and coiled power with delicacy, finesse, and elegance. Great intensity, finally balanced acidity, early complexity, and it is still wonderfully youthful with a long future ahead of it. But what interesting story lies behind this fantastic champagne?
Ken Gargett’s recent champagne extravaganza lunch might seem like an exercise in utter hedonism (and it pretty much was), but as an exercise in showing how versatile and how incredibly varied champagnes can be, it was a masterclass. Ken even compares the 1993 Dom Pérignon to itself!
Ken Gargett is delighted to see the Champagne Charlie make such an impressive return, but he prefers Charles Heidsieck’s wonderful Blanc des Millénaires 2007 and here he explains why.
For Ken Gargett, Champagne de Venoge seems more like background music than a headline act. It seems to have been around forever, usually within reach, but not chased after. However, now under new management, Ken thinks it might be worth looking out.