It was the wonderful 1975 Pol Roger that first ignited Ken Gargett’s love of great champagne. Here he looks at (and tastes) the 2012 releases and they do not disappoint: the great vintages of this century have been 2002, 2008, and perhaps now 2012!
London is one of the world’s metropolises that can very easily stand its ground against the others by doing what it does best: being profoundly British. There are plenty of sensational timepieces in London if you know where to look, and in this article Martin Green shares a few of his favorite places.
In the world of watches, especially with regard to collecting, rarity is a large factor contributing to the cost of a luxury timepiece. The reason is because rarity is almost always an implied condition that seems beyond control (as if it just happens). In this article Joshua Munchow explains why he thinks that out of all the metals, especially the white metals like platinum and white gold, stainless steel is the most precious metal.
The Henschke Hill of Grace 2015 Shiraz is a wonderful wine from a very fine vintage. In Ken Gargett’s opinion, it’s a wine with decades ahead of it. A great Hill of Grace and a brilliant example of just how great Australian wines can be. 99/100.
Claude Greisler, co-founder and technical director of Armin Strom, talks resonance for the layperson with watch collector Michael J. Biercuk, professor of quantum physics and technology at the University of Sydney and CEO and founder of Q-CTRL.
Resonance. No, it is not a Tesla-themed Evanescence cover band. Resonance is a physics principle that, to be honest, most people will never need to know to go about their daily lives. So what is all the hubbub about resonance these days? It’s a word that is, even in the watch world, so mysterious and rare that it is heard only once or twice a decade. In this article Joshua Munchow explains how resonance works and why it matters.
The always perceptive and entertaining American importer Kermit Lynch has described Château Thivin wines as resembling “a country squire who is not afraid to get his boots muddy. Handsome, virile, earthy, and an aristocrat.” And Ken Gargett agrees. The Beaujolais 2018 vintage is already being talked about as legendary, heroic, special, brilliant . . . roll out whichever superlative you like and give it a go.
Beluga vodka hails from Siberia, from the Marlinsk Distillery, which was founded in 1900. The water used is from Siberian artesian wells. Ken Gargett thinks that if James Bond was drinking Beluga’s Gold Line, he would sip it straight rather than tip it into martinis, whether shaken or stirred.
Elizabeth Doerr is currently enjoying watching ‘The Last Dance’ miniseries about Michael Jordan’s career, and even more so thanks to glimpses of the great watches she keeps spying as the series progresses. She’s only two episodes in at present, but what grabbed her right from the first minutes was the fact that both Jordan and Bulls forward Scottie Pippen are wearing large, noticeable watches by Roger Dubuis. Find out which ones here.
David Shrigley is not your conventional artist. He says what’s on his mind without beating around the bush. Not taking himself seriously while opening our eyes to the bigger picture is why French champagne house Ruinart commissioned the 51-year-old artist to present the champagne house in a new light as its 2020 carte blanche artist,